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FlowerstoEat.com Training Classes: |
The class I took at Flowers to
Eat has given me the skills to take my own fruit bouquet business to the next
level. Ruth’s passion for what she does is apparent, and her unbelievable wealth
of knowledge pertaining to every aspect of the business is sure to save me
thousands and thousands of dollars in the years to come. Not only did I learn
tips and tricks pertaining specifically to the fruit and chocolate, I also
learned many other easier (and less expensive) ways to run my all ready
operating edible fruit bouquet business. I would highly recommend any of the
classes at Flowers to Eat, and if at all possible, take them in Tampa as the
things you learn just from being in their kitchen are priceless.
Tina Schumaker,
Owner of Absolutely Edible,
LaCrosse, Wisconsin
Taking my first lesson at Flowers to Eat was the best
decision ever!
I'm in the process of opening my own business and the staff at Flowers To Eat
provided me with all of the information that I needed to jump start my own
Endeavour. Not only did they show me how to make the most beautiful arrangements
but also they shared all of their experience and know how saving me loads of
time and money; if I hadn't attended their training I'm sure I would have wasted
a lot of money in trying products and techniques that just don't work as well,
by sharing their knowledge on what works and what doesn't they saved me tons of
time and I'm sure I'll be able to be open to the public sooner than I expected.
I was really happy to know that they are also always willing to answer any
questions or explain anything further.
I hope I can take their expert class soon!!! Thanks again guys!!!
Paula Callejas
FresaChocolate - Ecuador
I started my business 5 months before taking the class
at Flowers to Eat. Within two months of working, I realized that I needed to
learn and sell more elegant and unique baskets. I began looking to see if anyone
offered classes. I found two classes, Flowers to Eat, in Florida and another one
in Los Angeles (which is where my store is located). After speaking with both
companies I chose to fly across the country to learn from Flowers to Eat. While
making my decision, Flowers to Eat was accommodating, kind and gave me clear and
specific objectives for the class, as well as creating a custom class for me
based on what I wanted to learn. They answered all my questions, told me exactly
what I would be learning, provided me with all the information regarding
supplies, techniques, suggested prices, organization suggestions and marketing
materials.Taking this class taught me new skills but also made me very confident
in the abilities that I already had. I left that class feeling that I had a
strong foundation in terms of skills and it boosted my confidence in my creative
ability to create new baskets in the future. Both Nancy and Ruth were extremely
kind and helpful, answered every question imaginable while I was there and
afterwards. I highly recommend them to anyone who is interested in learning
whether for business purposes or just for fun.
Natalia Olarte, Fruit in a Basket
